Alceo Tempranillo, Familia Bastida, La Mancha

  • Alceo Tempranillo, Familia Bastida, La Mancha
  • Alceo Tempranillo, Familia Bastida, La Mancha

Alceo Tempranillo, Familia Bastida, La Mancha

£15.49
  • Red Wine
  • 14%
  • 75cl
  • Suitable for Vegans

Based in Don Quixote’s Castilla La Mancha, Familia Bastida produce an incredible range of wines from estate fruit. They are modernising but employing all of the techniques and equipment of the artisan movement. Alceo means Perseus, who... Read more

Contains: Sulphites


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  • Available for National Delivery.
Country
Spain
Grape
Tempranillo
Vintage
2022

Allergen and Dietary

Allergens

Contains: Sulphites

This product is suitable for vegetarians and vegans.

Nutritional information (per 100ml)
Energy (KJ / kcal) 100
Fat: 0g
Of which saturates: 0g
Carbohydrates: 0.24g
Protein: 0g
Salt: 0g

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red berry and floral aromas

red berry and floral aromas

Based in Don Quixote’s Castilla La Mancha, Familia Bastida produce an incredible range of wines from estate fruit. They are modernising but employing all of the techniques and equipment of the artisan movement. Alceo means Perseus, who was one of the three great heroes of Greek mythology before the days of Hercules. Alceo is produced from Tempranillo grapes grown on a mixture of clay and sand, with a high concentration of limestone. The grapes are harvested by hand and fermented with indigenous yeast. Alceo is aged for three to four months in American and French oak.
red berry and floral aromas

Description

Based in Don Quixote’s Castilla La Mancha, Familia Bastida produce an incredible range of wines from estate fruit. They are modernising but employing all of the techniques and equipment of the artisan movement. Alceo means Perseus, who was one of the three great heroes of Greek mythology before the days of Hercules. Alceo is produced from Tempranillo grapes grown on a mixture of clay and sand, with a high concentration of limestone. The grapes are harvested by hand and fermented with indigenous yeast. Alceo is aged for three to four months in American and French oak.

How does it taste

Tempranillo, Alceo, Familia Bastida

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